No Crust Apple Pie Recipe

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Ingredients:

Serving

6 cooking apples, peeled, cored , and cut into eights
1/2 cup sugar
1/2 cup water
1 tsp ground cinnamon
1/2 tsp ground allspice
1/2 cup all-purpose flour
1/4 cup firmly packed brown sugar
1/2 tsp baking powder
1/4 tsp salt
3 tbsp butter or 3 tbsp margarine
vanilla ice cream (optional)

Directions:

Combine 6 or 7 large cooking apples with the sugar, water, cinnamon, ground allspice in a large saucepan; bring to a boil.
(I also add fresh grated nutmeg and a squeeze of lemon juice.)
Cover, reduce heat, and simmer 8 to 10 minutes or until apples are almost tender.
Spoon mixture into a deep-dish 9-inch pie-plate.
Combine flour, brown sugar, baking powder, and salt; cut in butter with a pastry blender or use finger tips until mixture resembles coarse meal.
(Next time I will use only 1/8 tsp of salt in the crumble.).
Crumble brown sugar mixture over apples.
Bake at 350°F for 30 minutes or until top is browned.
Serve with ice cream, if desired.
Yield: one 9-inch pie.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.67 Kcal (1033 kJ)
Calories from fat	79.3 Kcal
		% Daily Value*
Total Fat	8.81g	14%
Cholesterol	22.9mg	8%
Sodium	152.38mg	6%
Potassium	106.3mg	2%
Total Carbs	41.34g	14%
Sugars	28.05g	112%
Dietary Fiber	0.88g	4%
Protein	1.71g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	0.4mg	2%
Calcium	54.7mg	5%

Amount Per 100 g
Calories	285.05 Kcal (1193 kJ)
Calories from fat	91.63 Kcal
		% Daily Value*
Total Fat	10.18g	14%
Cholesterol	26.46mg	8%
Sodium	176.08mg	6%
Potassium	122.83mg	2%
Total Carbs	47.77g	14%
Sugars	32.41g	112%
Dietary Fiber	1.01g	4%
Protein	1.98g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	0.5mg	2%
Calcium	63.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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