Directions:
- Bring water to a boil for the gnocchi.
- Preheat skillet over medium heat.
- Coat skillet with olive oil cooking spray.
- Salt and pepper the chickent breast and place in skillet cooking on each side until brown.
- Remove from skillet and cover with foil.
- Cook the gnocchi according to package directions.
- Meanwhile, melt the butter in the skillet that the chicken was cooked in over medium heat. Add the sage and cook, stirring occasionally, until the butter just begins to brown, 4-5 minutes.
- Add the zest, lemon juice, salt and pepper to tasts; cook 15 seconds. Add the gnocchi and cook, tossing, until coated, about 30 seconds. Sprinkle with the parmesan cheese. Divide gnocchi and chicken into 4 equal servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.13 Kcal (804 kJ) | ||
| Calories from fat | 95.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.63g | 16% | |
|---|---|---|---|
| Cholesterol | 89.32mg | 30% | |
| Sodium | 422.65mg | 18% | |
| Potassium | 344.42mg | 7% | |
| Total Carbs | 1.54g | 1% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 23.99g | 48% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 64.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 141.16 Kcal (591 kJ) | ||
| Calories from fat | 70.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.81g | 16% | |
|---|---|---|---|
| Cholesterol | 65.62mg | 30% | |
| Sodium | 310.53mg | 18% | |
| Potassium | 253.05mg | 7% | |
| Total Carbs | 1.13g | 1% | |
| Sugars | 0.1g | 1% | |
| Dietary Fiber | 0.29g | 2% | |
| Protein | 17.63g | 48% | |
| Vitamin C | 1.3mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 2% | |
| Calcium | 47.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
gnocchi burro e salvia
Gnocchi (handmade or frozen), Butter, Fresh sage leaf and 4 more.. -
Chicken Marsala with Sage
Skinless boneless chicken breast halves, each halved hori... and 6 more.. -
Citrus-Sage Roast Turkey with Gravy: Large Crowd
Turkey at room temperature 1 hour , any feathers and quil... and 12 more.. -
Nitko’s Chicken Schnitzel With Sage, Rosemary and Garlic
Boneless skinless chicken breasts, Olive oil, Salt and 7 more.. -
Turkey with Lemon-Sage Butter
Unsalted butter, room temperature, plus 1/4 cup (1/2 stic... and 6 more.. -
Children's Gingerbread House
Butter, Light brown sugar, Lemon zest, Lemon juice and 8 more.. -
Green Beans with Hazelnut Butter
Unsalted butter, softened, Chopped shallot (1 small) and 6 more.. -
Filet Mignon With Lemon-Parsley Butter
Unsalted butter, softened, Chopped fresh italian parsley and 8 more.. -
Lemon Pound Cake
Butter, Granulated sugar, Lemon zest, Lemon juice and 7 more.. -
Lemony Sauteed Shrimp With Broccoli and Peas
Butter, divided and 9 more.. -
Oven Seafood Bake (Pesce Al Cartoccio)
Unsalted butter, softened, Garlic clove, peeled and minced and 9 more.. -
Lemon-Parsley Butter
Unsalted butter, softened, Chopped fresh italian parsley and 4 more.. -
Lemon Ginger Bundt Cake
Butter, All-purpose flour, Grated lemon zest and 7 more..
Also Try
-
Sauteed Chicken with Capers and Lemon Butter
Pounded chicken cutlet, Salt and pepper (to season) and 5 more.. -
Chicken With Veggies in Sour Cream Sauce
Olive oil, Boneless chicken breasts, sliced into strips and 8 more.. -
-
-
-
-
Sauteed Chicken With Asparagus and Mushrooms
Olive oil, Chicken thighs , cut into 2-inch pieces and 4 more.. -
Sauteed Chicken With Tomato, Thyme & White Wine Vinegar
Boneless skinless chicken breasts (6 to 8 oz each) and 13 more.. -
Chicken and Herbs in a White Wine Sauce
Whole broiler-fryer chickens , cut into pieces, Olive oil and 12 more.. -
Chicken and Pasta in White Wine Garlic Sauce
Boneless skinless chicken breasts, Water, Dry white wine and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
