Ingredients:
- 1 head cabbage , tina says green, but think you could use red if available
- 2 cinnamon sticks
Directions:
- Slice the cabbage thinly and saute over medium high heat together with the onion for a couple of minutes.
- Mix the Apple juice, balsamic vinegar, cinnamon sticks, and syrup or honey. Cover and let simmer until the cabbage softens. This will take about 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.32 Kcal (387 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 32.49mg | 1% | |
| Potassium | 262.29mg | 6% | |
| Total Carbs | 22.37g | 7% | |
| Sugars | 17.65g | 71% | |
| Dietary Fiber | 3.68g | 15% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 55mg | 92% | |
| Iron | 0.2mg | 1% | |
| Calcium | 56.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 49.94 Kcal (209 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 17.58mg | 1% | |
| Potassium | 141.9mg | 6% | |
| Total Carbs | 12.1g | 7% | |
| Sugars | 9.55g | 71% | |
| Dietary Fiber | 1.99g | 15% | |
| Protein | 0.69g | 3% | |
| Vitamin C | 29.8mg | 92% | |
| Iron | 0.1mg | 1% | |
| Calcium | 30.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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