Directions:
- Heat oil in large skillet. Add cabbage, carrots, garlic powder and pepper. Cook over medium-high heat, tossing occasionally, until the cabbage just begins to wilt, approximately 7-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.25 Kcal (294 kJ) | ||
| Calories from fat | 42.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Sodium | 30.2mg | 1% | |
| Potassium | 206.71mg | 4% | |
| Total Carbs | 7g | 2% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 1.01g | 2% | |
| Vitamin C | 29.4mg | 49% | |
| Vitamin A | 0.2mg | 8% | |
| Calcium | 38.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 67.27 Kcal (282 kJ) | ||
| Calories from fat | 40.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 7% | |
|---|---|---|---|
| Sodium | 28.92mg | 1% | |
| Potassium | 197.94mg | 4% | |
| Total Carbs | 6.7g | 2% | |
| Sugars | 3.32g | 14% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 28.2mg | 49% | |
| Vitamin A | 0.2mg | 8% | |
| Calcium | 37mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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