Directions:
- In a large bowl, combine 1 cup mozzarella cheese, cottage cheese, spinach, Parmesan cheese, egg, oregano and garlic; stuff into uncooked manicotti shells. Place in a greased 13-in. x 9-in. baking dish.
- Crumble sausage into a large skillet; cook over medium heat until no longer pink. Drain. Stir in spaghetti sauce; pour over manicotti. Pour water along sides of pan.
- Cover and bake at 350° for 1 hour. Uncover; sprinkle with remaining mozzarella. Bake 5-8 minutes longer or until cheese is melted. Let stand for 10 minutes before serving. Yield: 5 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.89 Kcal (1586 kJ) | ||
| Calories from fat | 269.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.99g | 46% | |
|---|---|---|---|
| Cholesterol | 95.75mg | 32% | |
| Sodium | 1138.83mg | 47% | |
| Potassium | 76.3mg | 2% | |
| Total Carbs | 5.86g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 22.37g | 45% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 245.6mg | 25% | |
| Amount Per 100 g | |||
| Calories | 214.24 Kcal (897 kJ) | ||
| Calories from fat | 152.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 46% | |
|---|---|---|---|
| Cholesterol | 54.14mg | 32% | |
| Sodium | 643.94mg | 47% | |
| Potassium | 43.14mg | 2% | |
| Total Carbs | 3.32g | 2% | |
| Sugars | 0.4g | 3% | |
| Dietary Fiber | 0.31g | 2% | |
| Protein | 12.65g | 45% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 9% | |
| Calcium | 138.9mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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