Sausage Balls Recipe

Posted by
Rate It!
Sausage Balls
Add your photo!
Count
Calories

Ingredients:

  • 1 (11 oz) can condensed cream of cheddar cheese soup

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the baking mix, sausage and cheddar cheese soup. Mix well and shape into 1 inch balls.
  3. Bake for 15 to 20 minutes or until a toothpick inserted in the center comes out clean and the balls are golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.66 Kcal (254 kJ)
Calories from fat 33.61 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 7.3mg 2%
Sodium 150.29mg 6%
Potassium 41.67mg 1%
Total Carbs 4.63g 2%
Sugars 1.08g 4%
Dietary Fiber 0.2g 1%
Protein 2.11g 4%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 314.21 Kcal (1316 kJ)
Calories from fat 174.07 Kcal
% Daily Value*
Total Fat 19.34g 6%
Cholesterol 37.79mg 2%
Sodium 778.47mg 6%
Potassium 215.83mg 1%
Total Carbs 24g 2%
Sugars 5.62g 4%
Dietary Fiber 1.02g 1%
Protein 10.91g 4%
Vitamin C 0.5mg 0%
Iron 0.5mg 1%
Calcium 96.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top