Directions:
- In a large skillet, brown sausage. Drain excess fat.
- Cut cream cheese blocks into small cubes. Place the cream cheese, tomatoes and sausage into a slow cooker. Heat over a medium heat. Stir continually. Serve as soon as cream cheese melts completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.42 Kcal (379 kJ) | ||
| Calories from fat | 72.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.05g | 12% | |
|---|---|---|---|
| Cholesterol | 21.71mg | 7% | |
| Sodium | 184.12mg | 8% | |
| Potassium | 74.72mg | 2% | |
| Total Carbs | 0.09g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.33g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 3.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 294.46 Kcal (1233 kJ) | ||
| Calories from fat | 236.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.23g | 12% | |
|---|---|---|---|
| Cholesterol | 70.69mg | 7% | |
| Sodium | 599.61mg | 8% | |
| Potassium | 243.35mg | 2% | |
| Total Carbs | 0.31g | 0% | |
| Sugars | 0.23g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 14.12g | 9% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 0.9mg | 2% | |
| Calcium | 12.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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