Directions:
- Take and cut each sausage ball into 4 pieces.
- Lightly brown in 1 Tablespoon of margarine over medium heat.
- Add remaining margarine and let melt, then add beaten egg and scramble until eggs are done to your liking.
- Serve with your favorite style of potatoes and enjoy :) !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1018.39 Kcal (4264 kJ) | ||
| Calories from fat | 873.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.02g | 149% | |
|---|---|---|---|
| Cholesterol | 552mg | 184% | |
| Sodium | 1744.34mg | 73% | |
| Potassium | 210.43mg | 4% | |
| Total Carbs | 3.29g | 1% | |
| Sugars | 1.51g | 6% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 35.56g | 71% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 11.1mg | 61% | |
| Calcium | 69.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 345.6 Kcal (1447 kJ) | ||
| Calories from fat | 296.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.93g | 149% | |
|---|---|---|---|
| Cholesterol | 187.33mg | 184% | |
| Sodium | 591.95mg | 73% | |
| Potassium | 71.41mg | 4% | |
| Total Carbs | 1.12g | 1% | |
| Sugars | 0.51g | 6% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 12.07g | 71% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 3.8mg | 61% | |
| Calcium | 23.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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