Sausage and Cheese Egg Puffs Recipe

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Ingredients:

Serving

4 large mushrooms, sliced
4 green onions, chopped
1 tbsp butter, divided
1/2 cup butter, divided
1/2 cup all-purpose flour, divided
1 tsp baking powder
1/2 tsp salt
10 eggs, lightly beaten
4 cups shredded monterey jack cheese
1 cup crumbled pork sausage , fully cooked and drained well
2 cups shredded cheddar cheese

Directions:

In a skillet, saute the mushrooms and onions in 1 tablespoon butter until tender. Set aside.
In same skillet brown and crumble the sausage. Drain well on paper towels.
In a large bowl, combine the flour, baking powder and salt.
In another bowl, combine eggs and cheeses.
Melt remaining butter; add to egg mixture.
Stir into dry ingredients along with, sausage crumbles, and mushroom mixture.
Fill greased muffin cups three-fourths full.
Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean.
Carefully run a knife around the edge of each muffin cup before removing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.87 Kcal (2432 kJ)
Calories from fat	427.83 Kcal
		% Daily Value*
Total Fat	47.54g	73%
Cholesterol	263.44mg	88%
Sodium	816.67mg	34%
Potassium	262.81mg	6%
Total Carbs	5.97g	2%
Sugars	1.33g	5%
Dietary Fiber	0.32g	1%
Protein	32.26g	65%
Vitamin C	0.9mg	1%
Vitamin A	0.9mg	30%
Iron	1.3mg	7%
Calcium	773.4mg	77%

Amount Per 100 g
Calories	318.69 Kcal (1334 kJ)
Calories from fat	234.73 Kcal
		% Daily Value*
Total Fat	26.08g	73%
Cholesterol	144.54mg	88%
Sodium	448.06mg	34%
Potassium	144.19mg	6%
Total Carbs	3.27g	2%
Sugars	0.73g	5%
Dietary Fiber	0.18g	1%
Protein	17.7g	65%
Vitamin C	0.5mg	1%
Vitamin A	0.5mg	30%
Iron	0.7mg	7%
Calcium	424.3mg	77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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