Directions:
- Steak: Combine bread crumbs and taco mix in a shallow dish.
- Brush cube steaks with oil and press both sides of the steaks into the crumbs.
- Heat remaining oil in a non-stick skillet, cook steaks over medium high heat, 3-4 minutes per side.
- Sauce: While steaks are cooking, combine dressing and taco mix in a small sauce pan over medium heat, stirring until hot.
- Add cilantro and spoon over steaks just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 514.93 Kcal (2156 kJ) | ||
| Calories from fat | 416.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.33g | 71% | |
|---|---|---|---|
| Cholesterol | 34.97mg | 12% | |
| Sodium | 641.59mg | 27% | |
| Potassium | 111.83mg | 2% | |
| Total Carbs | 18.54g | 6% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 6.9g | 14% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 335.27 Kcal (1404 kJ) | ||
| Calories from fat | 271.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.17g | 71% | |
|---|---|---|---|
| Cholesterol | 22.77mg | 12% | |
| Sodium | 417.73mg | 27% | |
| Potassium | 72.81mg | 2% | |
| Total Carbs | 12.07g | 6% | |
| Sugars | 1.45g | 9% | |
| Dietary Fiber | 1.02g | 6% | |
| Protein | 4.49g | 14% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.1mg | 10% | |
| Calcium | 29.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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