Saucy Pork And Beans Recipe

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Saucy Pork And Beans
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Ingredients:

Directions:

  1. Brown sausage. Blot with paper towel to remove excess grease.
  2. Combine sausage and remaining ingredients in a baking dish. Mix thoroughly.
  3. Bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.05 Kcal (2135 kJ)
Calories from fat 287.5 Kcal
% Daily Value*
Total Fat 31.94g 49%
Cholesterol 107.54mg 36%
Sodium 1240.28mg 52%
Potassium 524.97mg 11%
Total Carbs 40.3g 13%
Sugars 21.67g 87%
Dietary Fiber 5.56g 22%
Protein 18.41g 37%
Vitamin C 3.7mg 6%
Iron 7.3mg 40%
Calcium 166.4mg 17%
Amount Per 100 g
Calories 229.61 Kcal (961 kJ)
Calories from fat 129.42 Kcal
% Daily Value*
Total Fat 14.38g 49%
Cholesterol 48.41mg 36%
Sodium 558.34mg 52%
Potassium 236.33mg 11%
Total Carbs 18.14g 13%
Sugars 9.76g 87%
Dietary Fiber 2.5g 22%
Protein 8.29g 37%
Vitamin C 1.7mg 6%
Iron 3.3mg 40%
Calcium 74.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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