Directions:
- READ THE DIRECTIONS BEFORE YOU BEGIN!
- Preheat oven to 350 degrees. Place chopped up bacon in Microwave safe pan and cook until done, set aside.
- DO NOT DRAIN ANYTHING the juice is needed FOR FLAVOR.
- Pour Beans into Large Pan(metal Throw Away) Pan add Other ingredients and Bacon with drippings. Stir till blended. Bake about two hours more or less.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.57 Kcal (2380 kJ) | ||
| Calories from fat | 276.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.7g | 47% | |
|---|---|---|---|
| Cholesterol | 49.89mg | 17% | |
| Sodium | 1238.11mg | 52% | |
| Potassium | 255.68mg | 5% | |
| Total Carbs | 61.71g | 21% | |
| Sugars | 53.32g | 213% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 10.54g | 21% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 49mg | 5% | |
| Amount Per 100 g | |||
| Calories | 234.39 Kcal (981 kJ) | ||
| Calories from fat | 113.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.66g | 47% | |
|---|---|---|---|
| Cholesterol | 20.56mg | 17% | |
| Sodium | 510.39mg | 52% | |
| Potassium | 105.4mg | 5% | |
| Total Carbs | 25.44g | 21% | |
| Sugars | 21.98g | 213% | |
| Dietary Fiber | 0.41g | 4% | |
| Protein | 4.34g | 21% | |
| Vitamin C | 1mg | 4% | |
| Iron | 0.2mg | 3% | |
| Calcium | 20.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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