Sate Sauce Recipe

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Ingredients:

Serving

1/4 cup vegetable oil
4 garlic cloves, minced
1 tsp curry powder
3 -4 birds eye chiles (finely chopped) or 1 tsp chili powder
1/4 cup dry-roasted unsalted peanuts (ground very finely)

Directions:

Heat the oil until it’s reached a medium heat. Add the garlic and cook on low until it’s very aromatic.
Stir in the curry powder, chilies, and peanuts. Reduce heat to low, and stir until it forms a thick paste (15-20 mins).
Let cool, and serve with Phó, or an Asian noodle soup. Refrigerate in a sealed container.
This makes and awesome marinade too!
Pho (Vietnamese Beef & Rice-Noodle Soup) Pho by Mean Chef (Vietnamese Beef & Rice-Noodle Soup).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.4 Kcal (730 kJ)
Calories from fat	162.83 Kcal
		% Daily Value*
Total Fat	18.09g	28%
Sodium	1.8mg	0%
Potassium	70.86mg	2%
Total Carbs	3.42g	1%
Sugars	0.05g	0%
Dietary Fiber	1g	4%
Protein	1.7g	3%
Vitamin C	1mg	2%
Iron	0.6mg	3%
Calcium	13.8mg	1%

Amount Per 100 g
Calories	678.94 Kcal (2843 kJ)
Calories from fat	633.88 Kcal
		% Daily Value*
Total Fat	70.43g	28%
Sodium	7mg	0%
Potassium	275.87mg	2%
Total Carbs	13.32g	1%
Sugars	0.18g	0%
Dietary Fiber	3.88g	4%
Protein	6.62g	3%
Vitamin C	3.8mg	2%
Iron	2.2mg	3%
Calcium	53.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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