Shrimp Sate with Peanut Sauce Recipe

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Ingredients

Count

Nutrition

415

Calories

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Ingredients:

Serving

24 unpeeled, large fresh shrimp
2 tsp minced fresh ginger
4 garlic cloves, quartered
1 cup loosely packed fresh cilantro leaves
2 tbsp honey
1/2 cup creamy peanut butter
1/3 cup lite soy sauce
1 1/2 tbsp fresh lemon juice
2 tbsp dark sesame oil
1/2 tsp crushed red pepper
2 tbsp water

Directions:

Peel shrimp, leaving tails intact, and devein, if desired; set aside.
Combine ginger and next 9 ingredients in a food processor. Process until well blended, stopping to scrape down sides.
Thread 2 shrimp onto each of 12 (6-inch) skewers. Measure 1/4 cup peanut sauce, and brush on shrimp. Reserve remaining sauce. Grill, covered with lid, over medium-high heat (350° to 400°) 3 minutes on each side or until done. Serve with reserved sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.93 Kcal (1737 kJ)
Calories from fat	261.15 Kcal
		% Daily Value*
Total Fat	29.02g	45%
Cholesterol	39.44mg	13%
Sodium	1739.28mg	72%
Potassium	288.36mg	6%
Total Carbs	30.52g	10%
Sugars	6.88g	28%
Dietary Fiber	2.26g	9%
Protein	12.49g	25%
Vitamin C	3.3mg	5%
Iron	1.5mg	8%
Calcium	39.2mg	4%

Amount Per 100 g
Calories	316.71 Kcal (1326 kJ)
Calories from fat	199.33 Kcal
		% Daily Value*
Total Fat	22.15g	45%
Cholesterol	30.1mg	13%
Sodium	1327.57mg	72%
Potassium	220.1mg	6%
Total Carbs	23.3g	10%
Sugars	5.25g	28%
Dietary Fiber	1.72g	9%
Protein	9.53g	25%
Vitamin C	2.5mg	5%
Iron	1.2mg	8%
Calcium	29.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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