Sandbakelser I Recipe

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Ingredients

Count

Nutrition

2030

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Finely grind the almonds in a food processor.
In a medium bowl, cream the butter and sugar together. Mix in ground almonds and egg white. Stir in the flour. Roll dough into 1 inch balls and press into the sandbakelse molds to form a thin coating. Place molds on a baking sheet and bake for 12 to 15 minutes. Cool slightly before removing from molds. Gently tapping the molds on the counter will help to loosen the cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2029.51 Kcal (8497 kJ)
Calories from fat	1418.55 Kcal
		% Daily Value*
Total Fat	157.62g	242%
Cholesterol	122.01mg	41%
Sodium	66.32mg	3%
Potassium	1489.35mg	32%
Total Carbs	125.29g	42%
Sugars	39.97g	160%
Dietary Fiber	23.12g	92%
Protein	53.02g	106%
Vitamin A	0.6mg	19%
Iron	7mg	39%
Calcium	519.5mg	52%

Amount Per 100 g
Calories	534.15 Kcal (2236 kJ)
Calories from fat	373.35 Kcal
		% Daily Value*
Total Fat	41.48g	242%
Cholesterol	32.11mg	41%
Sodium	17.46mg	3%
Potassium	391.99mg	32%
Total Carbs	32.98g	42%
Sugars	10.52g	160%
Dietary Fiber	6.08g	92%
Protein	13.95g	106%
Vitamin A	0.1mg	19%
Iron	1.8mg	39%
Calcium	136.7mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

52.9

Points
57

PointsPlus

Good Points

saturated fat free,
very low sodium,
high fiber

Bad Points

High in Total Fat

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