Directions:
- In a mixing bowl, combine the first four ingredients; mix well. Press into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350° for 13-15 minutes or just until edges are lightly browned.
- Meanwhile, in a mixing bowl, combine eggs, sugar, lime juice, flour, baking powder, lime peel and food coloring if desired; beat until frothy. Pour over hot crust. Sprinkle with almonds. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack.
- Dust with confectioners’ sugar. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 863.56 Kcal (3616 kJ) | ||
| Calories from fat | 421.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.89g | 72% | |
|---|---|---|---|
| Cholesterol | 190.6mg | 64% | |
| Sodium | 54.38mg | 2% | |
| Potassium | 359.91mg | 8% | |
| Total Carbs | 101.72g | 34% | |
| Sugars | 60g | 240% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 14.02g | 28% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.9mg | 10% | |
| Calcium | 127.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 406.42 Kcal (1702 kJ) | ||
| Calories from fat | 198.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.07g | 72% | |
|---|---|---|---|
| Cholesterol | 89.7mg | 64% | |
| Sodium | 25.6mg | 2% | |
| Potassium | 169.39mg | 8% | |
| Total Carbs | 47.87g | 34% | |
| Sugars | 28.24g | 240% | |
| Dietary Fiber | 1.81g | 15% | |
| Protein | 6.6g | 28% | |
| Vitamin C | 1.9mg | 7% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.9mg | 10% | |
| Calcium | 60.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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