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Salt and Pepper Shrimp With Thai Fried Rice - Real Simple Mag Recipe

Salt and Pepper Shrimp With Thai Fried Rice - Real Simple Mag Recipe

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Salt and Pepper Shrimp With Thai Fried Rice - Real Simple Mag

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Ingredients:

Serving

1 lb frozen peeled and deveined large shrimp
kosher salt and pepper
4 tbsp olive oil
1 small onion, chopped
1 tbsp finely chopped gingerroot
4 cups frozen or day old cooked rice (chilled )
1/2 cup frozen peas
4 eggs, lightly beaten
1 tsp sesame oil
1 tbsp soy sauce (more to taste)
1 bunch scallion, trimmed and sliced

Directions:

Heat oven to 450°F.
On a rimmed baking sheet, toss the shrimp with 3/4 teaspoon salt, 3/4 teaspoon pepper, and 1 tablespoon of the olive oil. Roast the shrimp until bright pink and cooked through, 15 minutes.
Heat the remaining olive oil in a large skillet over medium-high heat. Add the onion and ginger and cook for 2 minutes. Add the rice and cook, stirring occasionally, until it begins to brown and crisp, 6 to 8 minutes. Stir in the peas and chorizo, if using, and cook for 2 minutes. Reduce heat to medium. Make a space in the center of the rice and pour in the eggs, sesame oil, soy sauce, and scallions. Scramble the eggs until set, then stir them into the rice.
Divide among bowls and serve with the shrimp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.75 Kcal (2427 kJ)
Calories from fat	246.4 Kcal
		% Daily Value*
Total Fat	27.38g	42%
Cholesterol	152.96mg	51%
Sodium	1086.08mg	45%
Potassium	149.84mg	3%
Total Carbs	70.43g	23%
Sugars	1.14g	5%
Dietary Fiber	1.65g	7%
Protein	14.92g	30%
Vitamin C	3.3mg	6%
Iron	3.7mg	20%
Calcium	45.9mg	5%

Amount Per 100 g
Calories	395.48 Kcal (1656 kJ)
Calories from fat	168.08 Kcal
		% Daily Value*
Total Fat	18.68g	42%
Cholesterol	104.34mg	51%
Sodium	740.88mg	45%
Potassium	102.21mg	3%
Total Carbs	48.04g	23%
Sugars	0.77g	5%
Dietary Fiber	1.13g	7%
Protein	10.17g	30%
Vitamin C	2.3mg	6%
Iron	2.5mg	20%
Calcium	31.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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