Salsa With a Different Twist Recipe

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Salsa With a Different Twist
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Ingredients:

Directions:

  1. Put all ingredients in a bowl and mix.
  2. Make the sauce in a separate bowl by adding the mayonnaise, curry and garlic.
  3. I then start to add the artichoke juice until I get the consistency I want, usually it's kinda thin.
  4. Then taste sauce and add additional curry and garlic and salt if needed.
  5. Then mix with the tomatoes, olives, beans and artichoke hearts and refrigerate until all flavors are mixed.
  6. I like to serve this with tortilla scoops or large Fritos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.79 Kcal (522 kJ)
Calories from fat 105.34 Kcal
% Daily Value*
Total Fat 11.7g 18%
Cholesterol 5.78mg 2%
Sodium 202.11mg 8%
Potassium 127.02mg 3%
Total Carbs 4.01g 1%
Sugars 1.15g 5%
Dietary Fiber 1.22g 5%
Protein 1.35g 3%
Vitamin C 3.6mg 6%
Iron 0.2mg 1%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 243.09 Kcal (1018 kJ)
Calories from fat 205.2 Kcal
% Daily Value*
Total Fat 22.8g 18%
Cholesterol 11.25mg 2%
Sodium 393.71mg 8%
Potassium 247.44mg 3%
Total Carbs 7.81g 1%
Sugars 2.25g 5%
Dietary Fiber 2.37g 5%
Protein 2.63g 3%
Vitamin C 7mg 6%
Iron 0.4mg 1%
Calcium 26.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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