Salsa Fresca Recipe

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Salsa Fresca
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Ingredients:

Directions:

  1. Make the day before to allow flavors to blend.
  2. Put all ingredients in food processor and pulse until they are coarsely chopped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.01 Kcal (42 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 50.69mg 2%
Potassium 103.6mg 2%
Total Carbs 2.3g 1%
Sugars 1.42g 6%
Dietary Fiber 0.51g 2%
Protein 0.45g 1%
Vitamin C 7.9mg 13%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 21.49 Kcal (90 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 108.85mg 2%
Potassium 222.48mg 2%
Total Carbs 4.93g 1%
Sugars 3.05g 6%
Dietary Fiber 1.1g 2%
Protein 0.97g 1%
Vitamin C 16.9mg 13%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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