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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Easy salsa, great with warm tortilla chips. Ingredients:
1 pound plum tomatoes cut in quarters |
1/2 red onion |
1 clove garlic, finely chopped |
2 tablespoon fresh lime juice |
4 tablespoon fresh cilantro, chopped |
1 pickled jalapeno pepper, seeded and finely chopped |
1/4 teaspoon salt |
6 dashes hot pepper sauce |
Directions:
1. Make the day before to allow flavors to blend.
2. Put all ingredients in food processor and pulse until they are coarsely chopped.
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