Directions:
- Place salmon on greased broiler rack for 8-10 minutes.
- Combine remaining ingredients in bowl and mix well.
- Brush some over salmon.
- Turn and broil ten minutes longer or until fish flakes easily with a fork.
- Baste with remaining mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.78 Kcal (573 kJ) | ||
| Calories from fat | 137.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.33g | 24% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 777.38mg | 32% | |
| Potassium | 9.58mg | 0% | |
| Total Carbs | 0.29g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 594.99 Kcal (2491 kJ) | ||
| Calories from fat | 600.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.69g | 24% | |
|---|---|---|---|
| Cholesterol | 176.92mg | 14% | |
| Sodium | 3381.57mg | 32% | |
| Potassium | 41.69mg | 0% | |
| Total Carbs | 1.28g | 0% | |
| Sugars | 0.28g | 0% | |
| Dietary Fiber | 0.2g | 0% | |
| Protein | 0.99g | 0% | |
| Vitamin C | 4mg | 2% | |
| Vitamin A | 0.8mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 24.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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