Directions:
- Combine 3 tablespoons panko, parsley, mayo, lemon juice, scallion, shallot, mustard, salt, pepper and cayenne in a bowl.
- Working in 3 batches, pulse salmon in a food processor until coarsely chopped into 1/4 pieces (about 2 pulses), transferring each batch to bowl with panko mixture. Gently mix until combined.
- Place remaining 3/4 cup panko in a pie plate or shallow dish. Using 1/3 cup measure, scoop level amount of salmon mixture and transfer to a baking sheet. Repeat to make 8 cakes. Carefully coat each cake in bread crumbs, gently patting into a disk (about 1 high). Return coated cakes to the baking sheet.
- Heat oil in a 12 skillet over medium-high heat until shimmering. Place salmon cakes in skillet and cook without moving until golden brown, about 2 minutes. Flip cakes and cook until second side is golden brown, 2-3 minutes. Transfer cakes to paper-towel lined plate to drain 1 minute and then serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 836.77 Kcal (3503 kJ) | ||
| Calories from fat | 444.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.43g | 76% | |
|---|---|---|---|
| Cholesterol | 222.56mg | 74% | |
| Sodium | 707.69mg | 29% | |
| Potassium | 1451.42mg | 31% | |
| Total Carbs | 10.62g | 4% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 88.58g | 177% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 2.2mg | 12% | |
| Calcium | 96.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 333.32 Kcal (1396 kJ) | ||
| Calories from fat | 177.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 76% | |
|---|---|---|---|
| Cholesterol | 88.66mg | 74% | |
| Sodium | 281.9mg | 29% | |
| Potassium | 578.16mg | 31% | |
| Total Carbs | 4.23g | 4% | |
| Sugars | 0.72g | 7% | |
| Dietary Fiber | 0.49g | 5% | |
| Protein | 35.28g | 177% | |
| Vitamin C | 2.7mg | 11% | |
| Iron | 0.9mg | 12% | |
| Calcium | 38.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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