Directions:
- Heat oven to 350. Cut squash and zucchini into 1 inch dice.
- Toss with other ingredients and roast until tender, 15-20 minutes. Season to taste with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.32 Kcal (290 kJ) | ||
| Calories from fat | 64.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.15g | 11% | |
|---|---|---|---|
| Sodium | 0.63mg | 0% | |
| Potassium | 44.37mg | 1% | |
| Total Carbs | 1.47g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 444.29 Kcal (1860 kJ) | ||
| Calories from fat | 412.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.84g | 11% | |
|---|---|---|---|
| Sodium | 4.05mg | 0% | |
| Potassium | 284.41mg | 1% | |
| Total Carbs | 9.41g | 0% | |
| Sugars | 0.26g | 0% | |
| Dietary Fiber | 3.19g | 2% | |
| Protein | 2.57g | 1% | |
| Vitamin C | 18.2mg | 5% | |
| Iron | 2.4mg | 2% | |
| Calcium | 137.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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