Rye Caraway Scones Recipe

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Rye Caraway Scones
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Ingredients
10
Count
Nutrition
1526
Calories
Total time
62
Minutes
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Ingredients:

  • 3/4 cup rye flour
  • 2 tbsp sugar
  • 2 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2/3 cup buttermilk
  • 1/2 cup currants (optional)

Directions:

  1. Preheat oven to 400°; lightly butter a baking sheet.
  2. In a bowl, mix the flours, sugar, baking powder, caraway seeds, baking soda, and salt together.
  3. Cut butter into 1/2-inch cubes; sprinkle them over the flour mixture.
  4. Using a pastry blender, cut in the butter until the mixture looks like coarse crumbs.
  5. Stir in the buttermilk and knead until combined; knead in currants, if using.
  6. With lightly floured hands, pat the dough into a 1/2 inch thickness on a lightly floured cutting board.
  7. Using a 2 1/2 inch round biscuit cutter or glass, cut out rounds from the dough.
  8. Gather the scraps together and repeat until all the dough is used.
  9. Place rounds on the prepared baking sheet; bake 15-17 minutes, or until lightly browned.
  10. Remove baking sheet to a wire rack; cool 5 minutes.
  11. Using a spatula, transfer scones to a wire rack to cool.
  12. Serve warm, or cool completely and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1525.59 Kcal (6387 kJ)
Calories from fat 624.61 Kcal
% Daily Value*
Total Fat 69.4g 107%
Cholesterol 179.11mg 60%
Sodium 1408.51mg 59%
Potassium 2535.33mg 54%
Total Carbs 201.26g 67%
Sugars 29.77g 119%
Dietary Fiber 30.88g 124%
Protein 34.93g 70%
Vitamin C 23.8mg 40%
Vitamin A 0.7mg 25%
Iron 8.3mg 46%
Calcium 850.5mg 85%
Amount Per 100 g
Calories 276.09 Kcal (1156 kJ)
Calories from fat 113.04 Kcal
% Daily Value*
Total Fat 12.56g 107%
Cholesterol 32.42mg 60%
Sodium 254.91mg 59%
Potassium 458.83mg 54%
Total Carbs 36.42g 67%
Sugars 5.39g 119%
Dietary Fiber 5.59g 124%
Protein 6.32g 70%
Vitamin C 4.3mg 40%
Vitamin A 0.1mg 25%
Iron 1.5mg 46%
Calcium 153.9mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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