Scones/Soda Bread Recipe

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Scones/Soda Bread
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Ingredients
8
Count
Nutrition
523
Calories
Total time
60
Minutes
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Ingredients:

  • 3 1/4 cups flour
  • 1/4 cup sugar
  • 3/4 tsp salt
  • 1/2 cup butter
  • 1 cup buttermilk
  • 1/3 cup currants

Directions:

  1. Combine dry ingredients, cut in butter until mixture resembles coarse crumbs. Add buttermilk and currants until just moistened.
  2. On floured surface knead 10 times. Shape into round loaf, cut X in top and bake at 350° for 1 hour, or roll out and cut into scones and bake 20 minutes or so, depending on size.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.97 Kcal (2190 kJ)
Calories from fat 224.15 Kcal
% Daily Value*
Total Fat 24.91g 38%
Cholesterol 33.87mg 11%
Sodium 1765.01mg 74%
Potassium 239.89mg 5%
Total Carbs 66.78g 22%
Sugars 5.53g 22%
Dietary Fiber 6.93g 28%
Protein 8.8g 18%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 5%
Iron 3.9mg 22%
Calcium 247.1mg 25%
Amount Per 100 g
Calories 346.19 Kcal (1449 kJ)
Calories from fat 148.38 Kcal
% Daily Value*
Total Fat 16.49g 38%
Cholesterol 22.42mg 11%
Sodium 1168.39mg 74%
Potassium 158.8mg 5%
Total Carbs 44.2g 22%
Sugars 3.66g 22%
Dietary Fiber 4.58g 28%
Protein 5.82g 18%
Vitamin C 1.3mg 3%
Vitamin A 0.1mg 5%
Iron 2.6mg 22%
Calcium 163.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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