Directions:
- Drain liquid from water chestnuts.
- Put in pie plate or something shallow; pour soy sauce over top and stir to coat.
- Soak for about 10 minutes, stirring occasionally.
- Drain soy sauce, sprinkle with sugar; stir to coat.
- Cut bacon slices into 3 pieces.
- Roll water chestnut in bacon piece and secure with toothpick.
- Bake until bacon is done, about 30-40 minutes. Drain off fat and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.54 Kcal (869 kJ) | ||
| Calories from fat | 163.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 28% | |
|---|---|---|---|
| Cholesterol | 29.93mg | 10% | |
| Sodium | 725.23mg | 30% | |
| Potassium | 112.8mg | 2% | |
| Total Carbs | 4.6g | 2% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 6.53g | 13% | |
| Iron | 0.3mg | 1% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 339.67 Kcal (1422 kJ) | ||
| Calories from fat | 267.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.69g | 28% | |
|---|---|---|---|
| Cholesterol | 48.99mg | 10% | |
| Sodium | 1186.96mg | 30% | |
| Potassium | 184.62mg | 2% | |
| Total Carbs | 7.53g | 2% | |
| Sugars | 5.23g | 13% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 10.69g | 13% | |
| Iron | 0.4mg | 1% | |
| Calcium | 7.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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