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Rum Buttered Glazed Grilled Pineapple with Vanilla Scented Mascarpone (Bobby Flay) Recipe

Rum Buttered Glazed Grilled Pineapple with Vanilla Scented Mascarpone (Bobby Flay) Recipe

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Rum Buttered Glazed Grilled Pineapple with Vanilla Scented Mascarpone (Bobby Flay)

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Ingredients:

Serving

6 oz unsalted butter
2 tbsp light brown sugar
1/4 cup dark rum
1 ripe pineapple, peeled and sliced into 1/4-inch thick rounds
9 oz mascarpone
1 vanilla bean , seeds scraped
1/2 cup fresh blueberries

Directions:

Melt butter, sugar and rum in a small saucepan. Grill pineapple on both sides until golden brown, about 2 to 3 minutes per side. Spoon rum glaze over grilled pineapple.
Whisk together mascarpone and vanilla seeds. Top each slice of pineapple with a dollop of vanilla mascarpone. Garnish with a few fresh blueberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	603.78 Kcal (2528 kJ)
Calories from fat	516.68 Kcal
		% Daily Value*
Total Fat	57.41g	88%
Cholesterol	149.48mg	50%
Sodium	30.01mg	1%
Potassium	39.18mg	1%
Total Carbs	8.98g	3%
Sugars	7.42g	30%
Dietary Fiber	0.44g	2%
Protein	1.95g	4%
Vitamin C	2.4mg	4%
Vitamin A	0.4mg	14%
Calcium	89.1mg	9%

Amount Per 100 g
Calories	402.51 Kcal (1685 kJ)
Calories from fat	344.44 Kcal
		% Daily Value*
Total Fat	38.27g	88%
Cholesterol	99.65mg	50%
Sodium	20.01mg	1%
Potassium	26.12mg	1%
Total Carbs	5.98g	3%
Sugars	4.95g	30%
Dietary Fiber	0.29g	2%
Protein	1.3g	4%
Vitamin C	1.6mg	4%
Vitamin A	0.3mg	14%
Calcium	59.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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