Rotini Recipe

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Rotini
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Ingredients:

  • 1 (1 1/4 oz) envelope onion soup mix
  • 1 lb hamburger
  • 1 tsp oregano
  • 1 (28 oz) can tomato sauce
  • 2 cups water
  • 3 cups rotini pasta

Directions:

  1. Brown hamburger.
  2. Add onion soup mix, oregano, tomatoes and water.
  3. Bring to a boil, stir in pasta.
  4. Cover and simmer for 20 minutes or until all the water has disappeared.
  5. Stir in parmesean cheese.
  6. Top with mozarella and cover until melted.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.41 Kcal (1903 kJ)
Calories from fat 104.67 Kcal
% Daily Value*
Total Fat 11.63g 18%
Cholesterol 35.59mg 12%
Sodium 1132.38mg 47%
Potassium 304.05mg 6%
Total Carbs 58.51g 20%
Sugars 6.8g 27%
Dietary Fiber 3g 12%
Protein 28.45g 57%
Vitamin C 0.5mg 1%
Iron 136.2mg 757%
Calcium 490.8mg 49%
Amount Per 100 g
Calories 142.48 Kcal (597 kJ)
Calories from fat 32.82 Kcal
% Daily Value*
Total Fat 3.65g 18%
Cholesterol 11.16mg 12%
Sodium 355.06mg 47%
Potassium 95.34mg 6%
Total Carbs 18.35g 20%
Sugars 2.13g 27%
Dietary Fiber 0.94g 12%
Protein 8.92g 57%
Vitamin C 0.1mg 1%
Iron 42.7mg 757%
Calcium 153.9mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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