Rosy Meatballs Recipe

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Rosy Meatballs
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Ingredients
9
Count
Nutrition
183
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix first five ingredients well.
  2. Shape into bite-sized meatballs.
  3. Bake in conventional oven at 350 degrees for approximately 15-20 minutes.
  4. Be sure not to overcook.
  5. Sauce:
  6. Combine whole berry cranberry sauce and tomato sauce.
  7. Simmer on stovetop for approximately 15-20 minutes.
  8. Pour over meatballs and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.92 Kcal (766 kJ)
Calories from fat 42.46 Kcal
% Daily Value*
Total Fat 4.72g 7%
Cholesterol 74.14mg 25%
Sodium 749.82mg 31%
Potassium 403.47mg 9%
Total Carbs 15.1g 5%
Sugars 6.84g 27%
Dietary Fiber 1.11g 4%
Protein 17.68g 35%
Vitamin C 3.9mg 7%
Iron 2.3mg 13%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 81.77 Kcal (342 kJ)
Calories from fat 18.98 Kcal
% Daily Value*
Total Fat 2.11g 7%
Cholesterol 33.14mg 25%
Sodium 335.18mg 31%
Potassium 180.36mg 9%
Total Carbs 6.75g 5%
Sugars 3.06g 27%
Dietary Fiber 0.5g 4%
Protein 7.9g 35%
Vitamin C 1.8mg 7%
Iron 1mg 13%
Calcium 11.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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