Rosti with Bacon, Mushrooms and Onions Recipe

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Ingredients:

Serving

6 large baking potatoes
1 tbsp salt
3 1/2 oz smoked bacon, thinly sliced vertically
3 1/2 oz onion, diced
1 sprig thyme
3 1/2 oz mushrooms, diced
2 tbsp oil
2 oz butter
6 slices gruyere
serving suggestion : green salad

Directions:

Boil the potatoes in their skins for 20 minutes, drain and leave to cool. Peel them. Using a cheese grater, grate them into a large mixing bowl and sprinkle with salt.
In a frying pan saute the bacon and onions. Strip the leaves off the sprigs of thyme into the pan. Add mushrooms and cook for about 5 minutes until soft. Combine with the potatoes and mix gently, taking care not to mash them too much.
Heat oil in a frying pan and add 3 or 4 spoonfuls of the mixture, See cook's note*. Using a spatula, pat the mixture into a round flat cake. Brown it over a high heat. When the bottom side is cooked flip it over. Repeat with remaining potatoes to make 6 cakes.
Put 1/2 tablespoon of butter and a slice of Gruyere on each cake and melt under a hot grill or broiler. Turn the Rosti onto a plate and serve with a green salad, if desired.
*Cook's note: We find that it's better to cook the Rosti individually. 3 or 4 spoonfuls will serve 1 person.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	303.37 Kcal (1270 kJ)
Calories from fat	250.39 Kcal
		% Daily Value*
Total Fat	27.82g	43%
Cholesterol	62.03mg	21%
Sodium	1369.94mg	57%
Potassium	134.67mg	3%
Total Carbs	2.16g	1%
Sugars	1g	4%
Dietary Fiber	0.5g	2%
Protein	11.35g	23%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	291.2mg	29%

Amount Per 100 g
Calories	320.14 Kcal (1340 kJ)
Calories from fat	264.23 Kcal
		% Daily Value*
Total Fat	29.36g	43%
Cholesterol	65.46mg	21%
Sodium	1445.66mg	57%
Potassium	142.11mg	3%
Total Carbs	2.28g	1%
Sugars	1.06g	4%
Dietary Fiber	0.53g	2%
Protein	11.97g	23%
Vitamin C	1.6mg	2%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	307.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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