Rosemary Potatoes Anna Recipe

Posted by
Rate It!
Rosemary Potatoes Anna
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°. Peel potatoes and cut into 1/8-in. slices.
  2. Heat 2 teaspoons oil in a 10-in. ovenproof nonstick frying pan over medium-high heat. Arrange about one-fifth of the potatoes in a circular pattern in the pan.
  3. Potatoes should sizzle when you put them down; if they don't, wait for the pan to get hot enough.
  4. Mix salt and rosemary in a bowl. Sprinkle potatoes with about one-fifth of the rosemary salt.
  5. When potatoes begin to brown around the edges, reduce heat to low.
  6. Repeat layering 4 times, sprinkling with a little of the rosemary salt each time (brush final layer with remaining 1 teaspoons oil before sprinkling with last of salt).
  7. With a heatproof spatula, gently pull back potatoes to see if the bottom layer is starting to brown. If it is, transfer pan to oven and bake until potatoes are tender when pierced with a fork, 45 minutes.
  8. If it isn't, increase heat to medium-high and cook until bottom layer is browning before transferring to oven. If potatoes start to look dry or curl up, cover with foil.
  9. Run spatula between potatoes and pan sides and invert potatoes onto a plate or flat platter. Serve hot or warm, cut into 8 wedges with a serrated knife.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.55 Kcal (593 kJ)
Calories from fat 15.84 Kcal
% Daily Value*
Total Fat 1.76g 3%
Sodium 145.39mg 6%
Potassium 713.76mg 15%
Total Carbs 30.65g 10%
Sugars 1.7g 7%
Dietary Fiber 1.73g 7%
Protein 3.41g 7%
Vitamin C 30.6mg 51%
Iron 137.8mg 765%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 82.12 Kcal (344 kJ)
Calories from fat 9.19 Kcal
% Daily Value*
Total Fat 1.02g 3%
Sodium 84.35mg 6%
Potassium 414.1mg 15%
Total Carbs 17.78g 10%
Sugars 0.99g 7%
Dietary Fiber 1g 7%
Protein 1.98g 7%
Vitamin C 17.8mg 51%
Iron 79.9mg 765%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top