Directions:
- • Heat the broiler. Season the lamb with the rosemary. Place the lamb on a rack in a broiler pan.
- • Broil for 10 minutes for medium-rare or until desired doneness, turning the lamb over once halfway through the broiling time.
- • Grate 1 teaspoon zest and squeeze 3 tablespoons juice from the lemon.
- • Stir the broth and cornstarch in a 1-quart saucepan until the mixture is smooth. Stir in the lemon zest, lemon juice and mustard. Cook and stir over medium heat until the mixture boils and thickens. Serve with the lamb.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.06 Kcal (71 kJ) | ||
| Calories from fat | 2.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 0% | |
|---|---|---|---|
| Sodium | 57.5mg | 2% | |
| Potassium | 37.45mg | 1% | |
| Total Carbs | 3.86g | 1% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 10.6mg | 18% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 64.33 Kcal (269 kJ) | ||
| Calories from fat | 8.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.98g | 0% | |
|---|---|---|---|
| Sodium | 216.88mg | 2% | |
| Potassium | 141.27mg | 1% | |
| Total Carbs | 14.58g | 1% | |
| Sugars | 2.38g | 3% | |
| Dietary Fiber | 3.47g | 4% | |
| Protein | 1.56g | 1% | |
| Vitamin C | 39.9mg | 18% | |
| Iron | 1.5mg | 2% | |
| Calcium | 49.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baked Omelet With Meat (Irgee)
Ground lamb or 1 lb beef, Eggs, beaten and 5 more.. -
Marinated Greek Lamb Chops
Lamb chops, Olive oil, Lemons , juice of and 4 more.. -
Lamb in Redcurrant Jelly
Lamb chops, Oil, Lemon, Onion, finely chopped and 4 more.. -
Australia Day Lamb Chops
Lamb chops and 4 more.. -
Souvlaki
Lamb, cut into 1-inch chunks, Extra virgin olive oil and 4 more.. -
Barbecue Lamb on Mediterranean Salad
Lamb fillets or 400 g boneless loin, Olive oil and 8 more.. -
Chutney Lamb Chops
Lamb chops, Salt , to taste, Pepper , to taste, Olive oil and 4 more.. -
Homemade Mustard
Dry mustard, Cider vinegar, Water, Egg yolks, Sugar and 6 more.. -
Mediterranean Chopped Salad
Grated lemons , zest of, Lemons , juice of, Dried oregano and 11 more.. -
Roasted Salmon Nicoise Platter (Ina Garten)
Lemons , zested and juiced, Olive oil, Dijon mustard and 15 more.. -
Lemon Chicken
Lemons, Cornstarch, Sugar, Low sodium chicken broth and 9 more.. -
Lemon-Dijon Chicken
Lemons, Chopped fresh parsley, Dijon mustard and 7 more.. -
Curried Macaroni and Cheese
Cornstarch, Dry mustard, Curry powder, Whole milk, Butter and 3 more..
Also Try
-
-
-
-
-
-
Grilled Lamb Chops with Wine Sauce
Chopped sweet onion, Olive oil, divided, Dry red wine and 8 more.. -
Grilled Lamb Chops with Romesco Sauce
Thick) lamb loin chops, trimmed, Extra virgin olive oil and 3 more.. -
Sesame Lamb Chops with Honey-Raisin Sauce
Lamb loin chops, trimmed, Salt, divided, Diced shallots and 6 more.. -
Curry- and Ginger-Rubbed Lamb Chops with Apricot-Lime Sauce
Curry powder, Minced peeled fresh ginger, Olive oil and 4 more.. -
Lamb Shanks in Barbecue Sauce
Lamb shanks (the butchers here cut the bone through but l... and 11 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
