Rosemary Chicken Tacos Recipe

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Ingredients:

Serving

2 tbsp minced fresh rosemary
2 tsp kosher salt
1 tsp cracked black peppercorns
1 1/2 lbs boneless skinless chicken breasts
1 tbsp olive oil
8 corn tortillas , skillet-warmed (6-inch diameter)
1 head garlic
1 tbsp olive oil
8 oz whipped cream cheese
1 tbsp chopped chives
1 tbsp minced roasted jalapeno
kosher salt
1/2 cup sun-dried tomato packed in oil, drained and chopped

Directions:

Garlic Spread: remove papery skin from garlic head; cut top off garlic bulb, exposing garlic cloves.
Place bulb in center of large piece of foil; drizzle with oil and wrap to enclose, sealing edges tightly.
Roast in preheated 400° oven for 35-40 minutes or until fragrant and soft.
Unwrap garlic; gently remove garlic cloves.
Mash 5 cloves with a fork, creating a paste; reserve remaining garlic for another recipe.
In a medium bowl, combine paste, cream cheese, chives, and jalapeno; season with salt to taste.
Taste and add more garlic cloves, if desired.
Transfer to an airtight container and refrigerate for 1 hour or for up to 4 days.
Tacos: in a small bowl, combine rosemary, salt, and peppercorns.
Coat chicken with oil, then rub with rosemary mixture.
Grill chicken on preheated greased barbecue grill, med-high heat, turning once, until no longer pink inside, 6-8 minutes per side.
Transfer chicken to a cutting board; let stand 6-8 minutes.
Cut into thin slices.
Build tacos-divide chicken equally among tortillas.
Top with Creamy Garlic Spread and sun-dried tomatoes.
Fold tortillas in half.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.2 Kcal (1207 kJ)
Calories from fat	159.62 Kcal
		% Daily Value*
Total Fat	17.74g	27%
Cholesterol	81.62mg	27%
Sodium	944.02mg	39%
Potassium	437.55mg	9%
Total Carbs	13.83g	5%
Sugars	1.18g	5%
Dietary Fiber	1.93g	8%
Protein	20.54g	41%
Vitamin C	7.4mg	12%
Iron	0.5mg	3%
Calcium	56.3mg	6%

Amount Per 100 g
Calories	188.89 Kcal (791 kJ)
Calories from fat	104.62 Kcal
		% Daily Value*
Total Fat	11.62g	27%
Cholesterol	53.49mg	27%
Sodium	618.72mg	39%
Potassium	286.77mg	9%
Total Carbs	9.06g	5%
Sugars	0.77g	5%
Dietary Fiber	1.27g	8%
Protein	13.46g	41%
Vitamin C	4.9mg	12%
Iron	0.3mg	3%
Calcium	36.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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