Rosa's Sauce (Salsa Rosata) Recipe

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Rosa's Sauce (Salsa Rosata)
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Ingredients:

Directions:

  1. Mix all ingredients; chill thoroughly.
  2. Arrange chilled cooked seafood on lettuce, drizzle with lemon juice and spoon on your sauce. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.68 Kcal (1594 kJ)
Calories from fat 259.17 Kcal
% Daily Value*
Total Fat 28.8g 44%
Cholesterol 15.16mg 5%
Sodium 392.61mg 16%
Potassium 54.72mg 1%
Total Carbs 23.7g 8%
Sugars 2.29g 9%
Dietary Fiber 1.6g 6%
Protein 3.16g 6%
Vitamin C 9.8mg 16%
Iron 0.5mg 3%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 433.74 Kcal (1816 kJ)
Calories from fat 295.3 Kcal
% Daily Value*
Total Fat 32.81g 44%
Cholesterol 17.27mg 5%
Sodium 447.34mg 16%
Potassium 62.35mg 1%
Total Carbs 27.01g 8%
Sugars 2.61g 9%
Dietary Fiber 1.83g 6%
Protein 3.6g 6%
Vitamin C 11.2mg 16%
Iron 0.6mg 3%
Calcium 47.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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