Directions:
- Preheat oven to 450 degrees.
- Coat a large baking sheet with cooking spray.
- Arrange zucchini halves, flesh side up on prepared baking sheet.
- Drizzle olive oil over zucchini.
- Season with salt and pepper.
- Season with garlic powder.
- Sprinkle fresh thyme over the top.
- Roast 8-10 minutes until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.06 Kcal (147 kJ) | ||
| Calories from fat | 31.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.52g | 5% | |
|---|---|---|---|
| Sodium | 0.67mg | 0% | |
| Potassium | 36.93mg | 1% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 344.61 Kcal (1443 kJ) | ||
| Calories from fat | 310.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.55g | 5% | |
|---|---|---|---|
| Sodium | 6.55mg | 0% | |
| Potassium | 362.92mg | 1% | |
| Total Carbs | 8.13g | 0% | |
| Sugars | 0.15g | 0% | |
| Dietary Fiber | 1.78g | 1% | |
| Protein | 3.15g | 1% | |
| Vitamin C | 24.7mg | 4% | |
| Iron | 1.7mg | 1% | |
| Calcium | 33.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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