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Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata Recipe

Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata Recipe

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Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata

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Ingredients:

Serving

5 tbsp extra-virgin olive oil
1/4 cup pomegranate molasses
2 tbsp red wine vinegar
1 tbsp minced fresh rosemary
2 tsp coarse kosher salt
1/2 tsp black pepper
5 medium red onions, peeled , each cut into 8 wedges through core, with some core still attached to each piece
2/3 cup fresh pomegranate seeds
1 tbsp chopped fresh italian parsley
2 tsp finely grated orange peel
ingredient info: pomegranate molasses is available at some supermarkets, middle eastern markets, and adrianascaravan.com.

Directions:

For onions: Position rack in center of oven and preheat to 425°F. Line large rimmed baking sheet with foil. Whisk first 6 ingredients in large bowl. Add onions; toss gently. Arrange onions close together, 1 cut side down, on baking sheet; spoon juices from bowl over. Roast 30 minutes. Using small spatula, carefully turn onions over. Continue to roast onions until tender and thickly coated with glaze, watching to prevent overbrowning, 25 to 28 minutes longer. Remove from oven. DO AHEAD: Can be made 3 hours ahead. Let stand on baking sheet at room temperature. Rewarm in 350°F oven before serving, if desired.
For gremolata: Mix pomegranate seeds, parsley, and orange peel in small bowl.
Arrange warm or room-temperature onions on platter. Sprinkle gremolata over and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.59 Kcal (580 kJ)
Calories from fat	83.45 Kcal
		% Daily Value*
Total Fat	9.27g	14%
Sodium	299.4mg	12%
Potassium	108.94mg	2%
Total Carbs	13.05g	4%
Sugars	6.52g	26%
Dietary Fiber	1.65g	7%
Protein	0.87g	2%
Vitamin C	8.1mg	13%
Iron	0.2mg	1%
Calcium	22.9mg	2%

Amount Per 100 g
Calories	124.3 Kcal (520 kJ)
Calories from fat	74.84 Kcal
		% Daily Value*
Total Fat	8.32g	14%
Sodium	268.52mg	12%
Potassium	97.71mg	2%
Total Carbs	11.71g	4%
Sugars	5.85g	26%
Dietary Fiber	1.48g	7%
Protein	0.78g	2%
Vitamin C	7.2mg	13%
Iron	0.2mg	1%
Calcium	20.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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