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Roasted Jalapeno Twice Baked Potatoes Recipe

Roasted Jalapeno Twice Baked Potatoes Recipe

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Ingredients

Count

Nutrition

458

Calories

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Ingredients:

Serving

2 lbs potatoes (small red or small yukon gold)
1-2 fresh jalapeno peppers
1-1/2 tb butter
1/4 cup sour cream
2 strips bacon,cooked (or bacon bits)
1/3 cup grated cheddar cheese
1/2 tsp salt
1/3 tsp fresh ground pepper
2 chopped scallions,green part only

Directions:

Boil potatoes until slightly soft,about 15 mins. Remove potatoes from boiling water and chill. cut into halves and scoop out as much flesh as possible,leaving enough skin to hold together.
In small saucepan,warm butter,sour cream,salt and pepper,then pour contents over potatoes.
Roast the jalapenos unti black on all sides,place in ziploc bad and allow to sweat for 10 mins. Scrape off black skins with the back edge of knife blade ans remove seeds and stem. Chop peppers and combine with potatoes and add the scallions.
Mix well ans stuff into potato skins. Top each one with grated cheese,pieces of bacon and bake in oven at 325 degrees until warmed through (8-10 mins).
For extra garnish,top with thinly shaved slices of fresh jalapeno.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	458.2 Kcal (1918 kJ)
Calories from fat	305.91 Kcal
		% Daily Value*
Total Fat	33.99g	52%
Cholesterol	98.5mg	33%
Sodium	901.49mg	38%
Potassium	854.19mg	18%
Total Carbs	26.43g	9%
Sugars	1.83g	7%
Dietary Fiber	3.31g	13%
Protein	13.85g	28%
Vitamin C	18.8mg	31%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	94.9mg	9%

Amount Per 100 g
Calories	196.89 Kcal (824 kJ)
Calories from fat	131.45 Kcal
		% Daily Value*
Total Fat	14.61g	52%
Cholesterol	42.33mg	33%
Sodium	387.37mg	38%
Potassium	367.05mg	18%
Total Carbs	11.36g	9%
Sugars	0.78g	7%
Dietary Fiber	1.42g	13%
Protein	5.95g	28%
Vitamin C	8.1mg	31%
Vitamin A	0.1mg	9%
Iron	0.9mg	12%
Calcium	40.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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