Roasted Garlic Potato Bites Recipe

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Ingredients:

Serving

4 large potatoes
6 cloves garlic
1/4 cup olive oil
1 tsp salt
1 tsp pepper
1 tbsp parsley
1 tbsp basil (or use your favorite herbs)

Directions:

Roast the garlic by placing cloves and oil in a small oven dish (or make a packet with heavy duty aluminum foil).
Bake 375 for 35-45 minutes.
While garlic is roasting, clean and cut potatoes into bite size pieces (you may leave the peelings on or peel them off, whichever you perfer).
Rinse well and dry potatoes completely.
When garlic is done roasting combine the oil (take out the garlic cloves>>garlic will burn and become bitter if cooked too long
Coat potatoes well and evenly.
Spread out potatoes on a large cookie sheet.
Bake 375 for an hour.
Garlic cloves can be added after baking is done, or keep cloves in an airtight container in the fridge for a later use (like garlic mashed potatoes, Delicious!).
Enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	162.73 Kcal (681 kJ)
Calories from fat	84.4 Kcal
		% Daily Value*
Total Fat	9.38g	14%
Sodium	436.21mg	18%
Potassium	314.08mg	7%
Total Carbs	18.62g	6%
Sugars	3.51g	14%
Dietary Fiber	2.78g	11%
Protein	1.98g	4%
Vitamin C	3.6mg	6%
Vitamin A	0.9mg	29%
Iron	1mg	6%
Calcium	35mg	4%

Amount Per 100 g
Calories	160.41 Kcal (672 kJ)
Calories from fat	83.19 Kcal
		% Daily Value*
Total Fat	9.24g	14%
Sodium	429.97mg	18%
Potassium	309.59mg	7%
Total Carbs	18.35g	6%
Sugars	3.46g	14%
Dietary Fiber	2.74g	11%
Protein	1.96g	4%
Vitamin C	3.5mg	6%
Vitamin A	0.9mg	29%
Iron	1mg	6%
Calcium	34.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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