Roasted Garlic Marinade Recipe

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Roasted Garlic Marinade
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Ingredients:

Directions:

  1. Roast garlic at 350°F for 8 - 10 minutes or until just beginning to brown.
  2. Place in blender with chipotle peppers, soy sauce and pepper. Blend on high until pureed and smooth.
  3. With motor running, slowly add oil until smooth and well incorporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.14 Kcal (1010 kJ)
Calories from fat 171.33 Kcal
% Daily Value*
Total Fat 19.04g 29%
Cholesterol 0.42mg 0%
Sodium 2740.6mg 114%
Potassium 207.85mg 4%
Total Carbs 12.84g 4%
Sugars 1.2g 5%
Dietary Fiber 1.72g 7%
Protein 7.42g 15%
Vitamin C 7mg 12%
Iron 1.5mg 8%
Calcium 55.7mg 6%
Amount Per 100 g
Calories 241.42 Kcal (1011 kJ)
Calories from fat 171.53 Kcal
% Daily Value*
Total Fat 19.06g 29%
Cholesterol 0.42mg 0%
Sodium 2743.74mg 114%
Potassium 208.09mg 4%
Total Carbs 12.86g 4%
Sugars 1.2g 5%
Dietary Fiber 1.72g 7%
Protein 7.43g 15%
Vitamin C 7mg 12%
Iron 1.5mg 8%
Calcium 55.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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