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Roasted Garlic-30 Minutes to Done Recipe

Roasted Garlic-30 Minutes to Done Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 large garlic , bulb
1 tsp olive oil
salt and pepper
aluminum foil, to wrap

Directions:

Preheat oven to 425 degrees.
Remove outside (flaky) skins from whole garlic bulb.
Cut the top off from the bulb to expose all individual cloves.
Place on a piece of foil which has been folded in half to make a double layer.
Drizzle bulb with Olive Oil. Salt and pepper.
Wrap the bulb tightly with the foil.
Place in the oven for 30 minutes.
Unwrap and allow to cool, if desired.
Squeeze the garlic from the bulb and into whatever you want to be sweet, garlicky and delish. (Be careful, the garlic coming out will be hot).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2.77 Kcal (12 kJ)
Calories from fat	2.55 Kcal
		% Daily Value*
Total Fat	0.28g	0%
Sodium	0.03mg	0%
Potassium	0.75mg	0%
Total Carbs	0.06g	0%
Sugars	0g	0%
Dietary Fiber	0g	0%
Protein	0.01g	0%
Vitamin C	0.1mg	0%
Calcium	0.3mg	0%

Amount Per 100 g
Calories	590 Kcal (2470 kJ)
Calories from fat	543.6 Kcal
		% Daily Value*
Total Fat	60.4g	0%
Sodium	6.8mg	0%
Potassium	160.4mg	0%
Total Carbs	13.2g	0%
Sugars	0.4g	0%
Dietary Fiber	0.8g	0%
Protein	2.4g	0%
Vitamin C	12.4mg	0%
Iron	0.8mg	0%
Calcium	72.4mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.1

Points
0

PointsPlus

Good Points

saturated fat free,
very low sodium,
cholesterol free,
sugar free

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