Preheat oven to 375 degrees F (190 degrees C). Line a baking dish with aluminum foil.
Cut top 1/3 off garlic heads, exposing the cloves. Place garlic in the prepared baking dish cut side up. Pour olive oil over the garlic and season with salt. Fold up foil and seal to create a tight packet.
Bake in the preheated oven until a paring knife inserts easily into the center of a garlic clove, about 1 hour; set aside to cool. Once cool, remove each garlic clove from the skin. Reserve remaining olive oil.
Increase oven temperature to 400 degrees F (200 degrees C).
Bring a large pot of salted water to a boil; add green beans and cook until bright green and nearly tender, 4 to 6 minutes. Drain beans and transfer to a large bowl of ice water to cool completely; drain well and set aside.
Melt butter in a large skillet over medium heat. Add almonds; cook and stir until lightly browned, 3 to 4 minutes.
Toss green beans, roasted garlic and reserved olive oil, toasted almonds, and 1 tablespoon olive oil together in a large bowl; season with cayenne pepper, salt, and black pepper. Transfer to a shallow baking dish and top with blue cheese.7
Bake until cheese is melted and beans are fully tender, about 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.12 Kcal (641 kJ)
Calories from fat	110.65 Kcal
		% Daily Value*
Total Fat	12.29g	19%
Cholesterol	8.78mg	3%
Sodium	138.23mg	6%
Potassium	243.27mg	5%
Total Carbs	7.51g	3%
Sugars	2.78g	11%
Dietary Fiber	3.11g	12%
Protein	5.27g	11%
Vitamin C	9.6mg	16%
Iron	1mg	6%
Calcium	99.6mg	10%

Amount Per 100 g
Calories	153.11 Kcal (641 kJ)
Calories from fat	110.65 Kcal
		% Daily Value*
Total Fat	12.29g	19%
Cholesterol	8.78mg	3%
Sodium	138.23mg	6%
Potassium	243.26mg	5%
Total Carbs	7.51g	3%
Sugars	2.78g	11%
Dietary Fiber	3.11g	12%
Protein	5.27g	11%
Vitamin C	9.6mg	16%
Iron	1mg	6%
Calcium	99.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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