Directions:
- Preheat oven to 400 degrees F (205 degrees C).
- Place asparagus in a shallow 9x13-inch baking dish. Sprinkle with oil, salt, and pepper; toss to coat.
- Bake in preheated oven until lightly browned, 15 to 20 minutes. Drizzle with vinegar just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.65 Kcal (329 kJ) | ||
| Calories from fat | 42.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Sodium | 12.95mg | 1% | |
| Potassium | 314.98mg | 7% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 4.22g | 17% | |
| Dietary Fiber | 3.04g | 12% | |
| Protein | 3.03g | 6% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 3.1mg | 17% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 47.99 Kcal (201 kJ) | ||
| Calories from fat | 25.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.85g | 7% | |
|---|---|---|---|
| Sodium | 7.9mg | 1% | |
| Potassium | 192.17mg | 7% | |
| Total Carbs | 4.54g | 2% | |
| Sugars | 2.58g | 17% | |
| Dietary Fiber | 1.85g | 12% | |
| Protein | 1.85g | 6% | |
| Vitamin C | 5.5mg | 15% | |
| Iron | 1.9mg | 17% | |
| Calcium | 23.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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