Directions:
- Remove papery skin from onions, rub with olive oil and sprinkle with salt and pepper.
- Roast, uncovered, in a small pan at 375 for 1 1/2 hours or until tender.
- Remove onions and keep warm.
- Put water and vinegar in pan and boil 4 to 5 minutes.
- Mixture should reduce to about 1/4 cup.
- Remove from heat and add brown sugar.
- Cut onions in half and drizzle with vinegar mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.37 Kcal (244 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.04mg | 0% | |
| Potassium | 177.02mg | 4% | |
| Total Carbs | 12.81g | 4% | |
| Sugars | 7.02g | 28% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 30.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 42.42 Kcal (178 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.84mg | 0% | |
| Potassium | 128.65mg | 4% | |
| Total Carbs | 9.31g | 4% | |
| Sugars | 5.1g | 28% | |
| Dietary Fiber | 1.6g | 9% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 5.6mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 22.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pork Tortillas Adobo - Ww
Olive oil, Onions, sliced, Sugar, Salt, Water and 8 more.. -
Quinoa Salad With Roasted Sweet Potatoes, Kale, Dr...
Sweet potatoes, peeled and chopped, Red onion, sliced and 8 more.. -
Antipasto Plate
Golden raisins, Balsamic vinegar, Part-skim ricotta cheese and 19 more.. -
Penne With Roasted Asparagus and Balsamic Butter
Asparagus, Olive oil, Salt, Black pepper, Balsamic vinegar and 4 more.. -
Penne With Roasted Asparagus
Asparagus, Olive oil, Salt, Fresh ground black pepper and 5 more.. -
Roasted Beets
Beets, raw, Onion, Olive oil, Coarse salt, Black pepper and 1 more.. -
Small Batch Red Cabbage for Two
Shredded red cabbage and 7 more.. -
Rosemary-grilled New York Strip With Smoky Eggplant Relish
Minced fresh rosemary, Minced garlic, Kosher salt and 10 more.. -
Backyard Red Potato Salad
Red potatoes, Onion , cut into 1/2-inch slices and 9 more.. -
Grilled Steak Sandwich With Poblano Cranberry Chutney
Poblano pepper, Red onion, finely minced, Olive oil and 15 more.. -
Porcupine Meatballs
Uncooked long grain rice and 12 more.. -
Lime-Herb Stuffed Chicken
Whole broiler-fryer chicken , 3-4 lbs, Limes, quartered and 8 more..
Also Try
-
Grilled Red Onions With Balsamic Vinegar and Rosemary
Chopped fresh rosemary leaves, Balsamic vinegar, Olive oil and 2 more.. -
Roasted Red Onions With Butter, Honey, and Balsamic
Butter, Balsamic vinegar, Honey, Fresh thyme and 2 more.. -
-
Roasted Cabbage With Balsamic Vinegar
Head red cabbage (about 3 lb), Olive oil, Coarse salt and 2 more.. -
-
Onion & Roasted Red Peppers with Sage
Oil, Onions, sliced thinly, Shallots, chopped, Brown sugar and 4 more.. -
-
-
Asparagus With Bacon, Red Onion, and Balsamic Vinaigrette
Asparagus , tough ends trimmed (2 bunches), Olive oil and 6 more.. -
Country-Style Green Beans W/Bacon, Onions and Balsamic Vinegar
Green beans, drain 3 cans and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
