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Ricotta Tartines with Spiced Marmalade and Pine Nuts Recipe

Ricotta Tartines with Spiced Marmalade and Pine Nuts Recipe

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Ricotta Tartines with Spiced Marmalade and Pine Nuts

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Ingredients:

Serving

rounded 1/4 tsp ground allspice
6 tbsp sweet orange marmalade
1 cup fresh whole-milk ricotta (1/2 lb)
1 (24-inch) baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted
2 to 3 tbsp pine nuts, lightly toasted

Directions:

Stir allspice into marmalade. Spread ricotta on baguette, then make open-face sandwiches with marmalade and nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.29 Kcal (558 kJ)
Calories from fat	57.48 Kcal
		% Daily Value*
Total Fat	6.39g	10%
Cholesterol	15.68mg	5%
Sodium	82.25mg	3%
Potassium	65.64mg	1%
Total Carbs	15.33g	5%
Sugars	9.13g	37%
Dietary Fiber	0.51g	2%
Protein	4.53g	9%
Vitamin C	0.9mg	2%
Iron	0.2mg	1%
Calcium	69.9mg	7%

Amount Per 100 g
Calories	234.71 Kcal (983 kJ)
Calories from fat	101.22 Kcal
		% Daily Value*
Total Fat	11.25g	10%
Cholesterol	27.61mg	5%
Sodium	144.83mg	3%
Potassium	115.58mg	1%
Total Carbs	26.99g	5%
Sugars	16.07g	37%
Dietary Fiber	0.9g	2%
Protein	7.98g	9%
Vitamin C	1.7mg	2%
Iron	0.3mg	1%
Calcium	123mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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