Directions:
- In a large bowl, combine all ingredients and mix well.
- Cover and refrigerate at least one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.65 Kcal (1213 kJ) | ||
| Calories from fat | 205.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.84g | 35% | |
|---|---|---|---|
| Cholesterol | 66.11mg | 22% | |
| Sodium | 387.68mg | 16% | |
| Potassium | 140.44mg | 3% | |
| Total Carbs | 17.03g | 6% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 4.66g | 9% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 188.95 Kcal (791 kJ) | ||
| Calories from fat | 134.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.9g | 35% | |
|---|---|---|---|
| Cholesterol | 43.13mg | 22% | |
| Sodium | 252.9mg | 16% | |
| Potassium | 91.62mg | 3% | |
| Total Carbs | 11.11g | 6% | |
| Sugars | 0.92g | 6% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 3.04g | 9% | |
| Vitamin C | 1.3mg | 3% | |
| Iron | 0.2mg | 2% | |
| Calcium | 19.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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