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Red Wine-Blueberry-Peach Sangria (Bobby Flay) Recipe

Red Wine-Blueberry-Peach Sangria (Bobby Flay) Recipe

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Red Wine-Blueberry-Peach Sangria (Bobby Flay)

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Ingredients:

Serving

1 cup fresh blueberries
1 cup simple syrup ( equal parts water and sugar heated until sugar dissolves: cool)
1 bottle dry and fruity red wine
1/4 cup triple sec
1/4 cup brandy
1 orange, thinly sliced
1 peach, pitted and thinly sliced

Directions:

Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher. Add the wine, Triple Sec, brandy, and orange and peach slices. Cover the pitcher and refrigerate for at least 4 hours or up to 24 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.24 Kcal (884 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.52mg	0%
Potassium	159.31mg	3%
Total Carbs	22.22g	7%
Sugars	19.01g	76%
Dietary Fiber	2.15g	9%
Protein	1.07g	2%
Vitamin C	23.7mg	39%
Calcium	17.6mg	2%

Amount Per 100 g
Calories	107.79 Kcal (451 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.26mg	0%
Potassium	81.29mg	3%
Total Carbs	11.34g	7%
Sugars	9.7g	76%
Dietary Fiber	1.09g	9%
Protein	0.55g	2%
Vitamin C	12.1mg	39%
Calcium	9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.8

Points
2

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free

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