Directions:
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan.
- In a small bowl, combine the cookie crumbs, butter and sugar. Press onto the bottom of prepared pan.
- In a large bowl, beat cream cheese and sugar until smooth. Beat in the sour cream, buttermilk, cocoa and vanilla. Add eggs; beat on low speed just until combined. Stir in food coloring. Pour over crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan.
- Bake at 325° for 60-70 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan.
- For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectionersâ sugar and vanilla; beat until smooth. Frost top of cheesecake. Refrigerate until serving. Yield: 16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 452.44 Kcal (1894 kJ) | ||
| Calories from fat | 142.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.83g | 24% | |
|---|---|---|---|
| Cholesterol | 97.31mg | 32% | |
| Sodium | 49.05mg | 2% | |
| Potassium | 42.75mg | 1% | |
| Total Carbs | 61.39g | 20% | |
| Sugars | 43.32g | 173% | |
| Dietary Fiber | 2.57g | 10% | |
| Protein | 17.38g | 35% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 1.7mg | 55% | |
| Iron | 2.6mg | 15% | |
| Calcium | 68.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 135.26 Kcal (566 kJ) | ||
| Calories from fat | 42.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.73g | 24% | |
|---|---|---|---|
| Cholesterol | 29.09mg | 32% | |
| Sodium | 14.66mg | 2% | |
| Potassium | 12.78mg | 1% | |
| Total Carbs | 18.35g | 20% | |
| Sugars | 12.95g | 173% | |
| Dietary Fiber | 0.77g | 10% | |
| Protein | 5.2g | 35% | |
| Vitamin C | 5.4mg | 30% | |
| Vitamin A | 0.5mg | 55% | |
| Iron | 0.8mg | 15% | |
| Calcium | 20.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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