Directions:
- The key to making a great skillet is having the potatoes more crispy on the outside, while nice and soft on the inside.
- Boil potatoes in salt water for 5-7 minutes or until they start to get soft.
- Remove from water and set aside
- Grill whole sausages and set aside
- When potatoes and sausages are cooled, cut into smallish sized pieces (cubes for potatoes, slices for sausage)
- Finely chop red onion, jalapeño, green onions and red bell pepper
- Chop bacon into 1/2 inch squares
- In saute pan add chopped bacon and fry until done. Remove and set aside with sausage (leave bacon grease in pan)
- Add some olive oil to pan and cook potatoes until 1/2 way done
- Add red onion, 3 cloves minced garlic, jalapeño, bell pepper and a pinch red pepper flake
- Cook for a 5 or so minutes then add sliced sausages and bacon
- Add a small amount of butter and S & P to taste (remember the butter and bacon grease are very salty, so be careful on salt)
- Cook until crispy on outside
- Sprinkle with minced green onions for garnish
- *If you like cheese with your skillets, try adding a pepper jack/Parmesan blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.7 Kcal (631 kJ) | ||
| Calories from fat | 119.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.31g | 20% | |
|---|---|---|---|
| Cholesterol | 26.63mg | 9% | |
| Sodium | 262.29mg | 11% | |
| Potassium | 120.62mg | 3% | |
| Total Carbs | 2.05g | 1% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 23.3mg | 39% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 8.6mg | 48% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 214.27 Kcal (897 kJ) | ||
| Calories from fat | 170.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.92g | 20% | |
|---|---|---|---|
| Cholesterol | 37.87mg | 9% | |
| Sodium | 372.92mg | 11% | |
| Potassium | 171.5mg | 3% | |
| Total Carbs | 2.91g | 1% | |
| Sugars | 1.52g | 4% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 7.32g | 10% | |
| Vitamin C | 33.1mg | 39% | |
| Vitamin A | 0.7mg | 16% | |
| Iron | 12.2mg | 48% | |
| Calcium | 9.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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