Red Cabbage With Strawberry Served at 2013 Obama Inaugural Lunch Recipe

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Red Cabbage With Strawberry Served at 2013 Obama Inaugural Lunch
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Ingredients:

Directions:

  1. Place the cabbage, vinegar, sugar and water in a large heavy-bottomed pot.
  2. Bring liquid to a boil. Reduce heat and simmer for 2-3 hours or until the liquid has reduced to a syrup-like consistency. Stir occasionally during the 2-3 hours.
  3. Add 1/4 cup of the strawberry preserves to the cabbage and stir until fully incorporated. Taste and decide if you want to add the remaining 1/4 cup of the preserves. If the taste is too sweet, adjust sweetness with additional salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.56 Kcal (982 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 304.14mg 13%
Potassium 170.7mg 4%
Total Carbs 55.55g 19%
Sugars 52.65g 211%
Dietary Fiber 1.4g 6%
Protein 0.7g 1%
Vitamin C 51.8mg 86%
Iron 0.7mg 4%
Calcium 95mg 9%
Amount Per 100 g
Calories 25.46 Kcal (107 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 33.01mg 13%
Potassium 18.53mg 4%
Total Carbs 6.03g 19%
Sugars 5.72g 211%
Dietary Fiber 0.15g 6%
Protein 0.08g 1%
Vitamin C 5.6mg 86%
Iron 0.1mg 4%
Calcium 10.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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