Directions:
- Whisk all marinade ingredients together until smooth.
- Pour over salad ingredients in medium-size bowl.
- Allow to sit in refrigerator overnight or at least for a few hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.47 Kcal (1216 kJ) | ||
| Calories from fat | 245.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.24g | 42% | |
|---|---|---|---|
| Cholesterol | 11.44mg | 4% | |
| Sodium | 1617.22mg | 67% | |
| Potassium | 357.91mg | 8% | |
| Total Carbs | 9.78g | 3% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 4.13g | 8% | |
| Vitamin C | 60.9mg | 102% | |
| Vitamin A | 0.5mg | 18% | |
| Iron | 9.2mg | 51% | |
| Calcium | 63.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 141.15 Kcal (591 kJ) | ||
| Calories from fat | 119.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.24g | 42% | |
|---|---|---|---|
| Cholesterol | 5.56mg | 4% | |
| Sodium | 785.89mg | 67% | |
| Potassium | 173.93mg | 8% | |
| Total Carbs | 4.75g | 3% | |
| Sugars | 2.51g | 21% | |
| Dietary Fiber | 1.73g | 14% | |
| Protein | 2.01g | 8% | |
| Vitamin C | 29.6mg | 102% | |
| Vitamin A | 0.3mg | 18% | |
| Iron | 4.5mg | 51% | |
| Calcium | 30.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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